The book "Early nutrition and management of broiler chickens"

Poultry industry spread very much and in the event of this development, attempts have been made to eliminate defects exist in commercial strains of poultry.

A day-old chicken got is incomplete in digestive potency, absorption, secretion, …, and because of disability of immoral system and circumstances in a day-old chicken got, entering and setting of pathogenic MOS into got, to be imposed.

Presented strategies in this book shown wide efforts of many researches of poultry science in recent years which can be a useful guide for students and producers in this huge and developing industry in the country.

Authors:

(Dr. Hassan Kermanshahi (science panel of Ferdowsi university of Mashhad

Amir Attar (poultry nutritionist, Ph.D, Ferdowsi university of Mashhad)

Alireza Abbasipour (poultry nutritionist, Ph.D, Ferdowsi university of Mashhad)

(Fatemeh Mehdinejad (Bs.C. of animal science, Mazandaran university

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